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Gastronomy

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Homemade, traditional and with a creative touch cooking.
And at dinner time, wrap yourself in an atmosphere of harmony, romance and magic. Candles, flowers, soft background music.

 

Menus of very careful preparation and presentation. Cooked in the very same moment and elaborated with olive oil, premium products and seasonal vegetables from our organic garden.


Chef suggestions:
 
- Confit cod  in olive oil on a bed of vegetables.
- Confit duck with coulis of La Vera raspeberries
- Timbale of vegetables from our garden with country egg
- Pork cheeks in Red Wine
- Pork tenderloin with goat cheese and caramelized onions.
- Homemade cheese, honey and nuts ice-cream
- Red fruit mousse
- Tiramisu
Entry schedule: 21.30 to 22.00 h
By reservation only
Price: 24€. Drinks not included.

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